Cannabis Infused Simple Syrup USING WSO
If you have ever considered making cannabis infused simple syrup at home, this is the recipe you need. Simple syrup is one of the easiest ways to create a versatile cannabis infusion that can be poured into drinks, drizzled over desserts, or added to coffee and tea. By using Wojo Solventless Oil (WSO), which is our solventless oil made from activated hash rosin, you get a cleaner and more flavorful option than traditional methods. This recipe creates a potent syrup that blends sweetness with the medicinal effects of full spectrum cannabis oil, giving you a quick and reliable way to dose whether you are mixing mocktails, cocktails, or other cannabis-infused concoctions.

How to make WSO-INFUSED SIMPLE SYRUP
Ingredients
2 cups of filtered water
2 cups granulated sugar
1 teaspoon vegetable glycerin (helps emulsify and adds shelf stability)
1 full WSO syringe (1 gram equals 750mg activated hash rosin)
Tools
Medium saucepan
Whisk or spoon
Measuring cup
Two 14oz squeeze bottles or any airtight containers
Baking Funnel
Instructions
Step 1: Boil the water
Pour 500 mL of filtered water into your saucepan and bring it to a gentle boil over medium heat.
Step 2: Add sugar
Once bubbles begin to rise, stir in the sugar gradually. Keep whisking until the mixture looks completely clear which takes about two minutes.
Step 3: Emulsify
Add one teaspoon of vegetable glycerin and stir well until it blends into the syrup.
Step 4: Infuse with WSO
While the syrup is still hot, dispense your full WSO syringe directly into the mixture. That equals 750mg of activated rosin. Stir constantly until it is fully dissolved and infused. Let it cook for another two to three minutes.
Step 5: Bottle it
Take the syrup off the heat and pour it back into a measuring cup for easy transfer. Carefully fill your bottles or containers. Allow the syrup to cool completely before sealing.
Step 6: Store and use
Keep your syrup in the refrigerator. Shake before using. Stored cold and clean, it will last about two to three weeks.

Dosing Guide
- Total THC: 750mg per batch
- Serving Size: 1 oz (28mL)
- Dose Per Serving: ~26.8mg per 1 oz pour
You can also divide it into smaller pours:
- ½ oz (14mL) = ~13.4mg
- ¼ oz (7mL) = ~6.7mg
